Overall Recipe Rating
1 vote, 5.00 avg. rating (93% score)

Difficulty: Beginner

Preparation Time: 5min

Yields: 3-5 Servings

Total Time: 50-60min

Roasted garlic is a delicious alternative to butter. I use it in my Roasted Garlic Cream Sauce that pairs wonderfully with shrimp, chicken or my Tamales. Read More »
Overall Recipe Rating
2 votes, 5.00 avg. rating (94% score)

Difficulty: Beginner

Preparation Time: 5min

Yields: 4 Servings

Total Time: 30min

A decadent side dish that goes great with steak or short ribs. It’s a stick to your ribs kind of side! Read More »
Overall Recipe Rating
4 votes, 5.00 avg. rating (95% score)

Difficulty: Beginner

Preparation Time: 15min

Yields: 6-8 Servings

Total Time: 25min

A fantastically refreshing summer salad. Sweet watermelon, tangy goat cheese, peppery arugula and cool mint all tempered by a balsamic reduction. This salad is a winner with anything you decide to cook on the grill. Read More »
Overall Recipe Rating
7 votes, 4.86 avg. rating (95% score)

Difficulty: Beginner

Preparation Time: 30min

Yields: 8 Servings

Total Time: 45min

Salty bacon, sweet pickles, crunchy celery and tangy cider vinegar make this potato salad a classic in my book. One of my summer time favorites! Read More »
Overall Recipe Rating
7 votes, 4.71 avg. rating (93% score)

Difficulty: Beginner

Preparation Time: 10min

Yields: 1 Quart

Total Time: 1hr 15min

This hopped up version puts a smack-down on French onion dip made with dried soup mix. This dip is best made a day ahead of time. Use a white wine that you would drink here! Read More »
Overall Recipe Rating
4 votes, 5.00 avg. rating (95% score)

Difficulty: Hard

Preparation Time: 20min

Yields: 8 Servings

Total Time: 2hr

This onion tart has its roots in Alsace and makes a great lunch with soup and a salad. This tart would also make a wonderful addition to any brunch! The combination of the savory, flaky all butter crust is a match made in heaven with the sweet, creamy filling! Read More »
Overall Recipe Rating
15 votes, 4.40 avg. rating (88% score)

Difficulty: Intermediate

Preparation Time: 15min

Yields: 8 Servings

Total Time: 1hr

This dish is so darned easy, but utterly addictive. Lighter than you could imagine, with the essence of sweet corn. This is the best side ever for that special barbeque. Read More »
Overall Recipe Rating
5 votes, 4.60 avg. rating (91% score)

Difficulty: Intermediate

Preparation Time: 30min

Yields: 8 Servings

Total Time: 1hr 30min

A beautiful Southwestern play on a classic French favorite: Sweet potato gratin, a favorite of mine in the fall and winter. Sweet potato with a hint of honey and chipotle, baked in a garlic cream sauce. You’ll become addicted immediately! Read More »
Overall Recipe Rating
5 votes, 4.80 avg. rating (93% score)

Difficulty: Beginner

Preparation Time: 10min

Yields: 4-6 Servings

Total Time: 1hr 15min

A crispy, crunchy roast potato? It’s all about choosing the right potato and the right technique! Read More »
Overall Recipe Rating
7 votes, 4.86 avg. rating (95% score)

Difficulty: Beginner

Preparation Time: 10min

Yields: 8 Servings

Total Time: 20min

It’s char grilled, it’s salty, it’s lemony, this dish is a refreshing start to the summer and pairs nicely with a tasty steak on the Barbie. Read More »
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