Overall Recipe Rating
3 votes, 4.67 avg. rating (92% score)
Difficulty: Beginner
Preparation Time: 10min
Yields: 4-6 Servings
Total Time: 30min
Haricot vert is a nice choice here, but the bigger American version works just as well. This is a delicious side that goes well with practically any dinner. Great for a quick weeknight side dish that everyone will love.
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Overall Recipe Rating
4 votes, 4.75 avg. rating (92% score)
Difficulty: Beginner
Preparation Time: 5min
Yields: 4 Servings
Total Time: 20min
These grilled morsels are a favorite of mine; sort of an asparagus Caesar salad, if you will. The parmesan and lemon juice play well together with the chargrilled asparagus.
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Filed under 30 Minutes or Less, Recipes, Seasonal, Seasonal_Spring, Seasonal_Summer, Vegetables, Vegetarian · Tagged with Asparagus, Canola Oil, Ground Black Pepper, Kosher Salt, Lemon Juice, Parmesan Cheese, Weeknight
Overall Recipe Rating
3 votes, 5.00 avg. rating (94% score)
Difficulty: Intermediate
Preparation Time: 15min
Yields: 1 Cup
Total Time: 1hr
The caramelized onions appear in a number of the recipes here and go very well with steaks, burgers, quesadillas and tarts just to name a few. They have a jam consistency and a deep golden color. These onions take a little time to make but are way worth the time spent! Be patient and be sure to cook them over a low heat once the lid has been removed.
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Overall Recipe Rating
15 votes, 4.40 avg. rating (88% score)
Difficulty: Intermediate
Preparation Time: 15min
Yields: 8 Servings
Total Time: 1hr
This dish is so darned easy, but utterly addictive. Lighter than you could imagine, with the essence of sweet corn. This is the best side ever for that special barbeque.
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Filed under Fourth of July, Holiday, Recipes, Seasonal_Summer, Sides, Vegetables, Vegetarian · Tagged with Baking Powder, Butter, Corn, Eggs, Flour, Heavy Cream, Milk, Salt, Sugar
Overall Recipe Rating
5 votes, 4.60 avg. rating (91% score)
Difficulty: Intermediate
Preparation Time: 30min
Yields: 8 Servings
Total Time: 1hr 30min
A beautiful Southwestern play on a classic French favorite: Sweet potato gratin, a favorite of mine in the fall and winter. Sweet potato with a hint of honey and chipotle, baked in a garlic cream sauce. You’ll become addicted immediately!
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Filed under Holiday, Recipes, Seasonal, Sides, Vegetables, Vegetarian · Tagged with Black Pepper, Chipotle, Garlic, Heavy Cream, Honey, Milk, Salt, Sweet Potatoes
Overall Recipe Rating
5 votes, 4.80 avg. rating (93% score)
Difficulty: Beginner
Preparation Time: 10min
Yields: 4-6 Servings
Total Time: 1hr 15min
A crispy, crunchy roast potato? It’s all about choosing the right potato and the right technique!
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Overall Recipe Rating
8 votes, 4.88 avg. rating (95% score)
Difficulty: Beginner
Preparation Time: 10min
Yields: 8 Servings
Total Time: 20min
It’s char grilled, it’s salty, it’s lemony, this dish is a refreshing start to the summer and pairs nicely with a tasty steak on the Barbie.
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Filed under BBQ, Healthy, Low Carb, Low Fat, Recipe of the week, Recipes, Seasonal, Seasonal_Spring, Sides, Vegetables, Vegetarian · Tagged with Asparagus, Black Pepper, Capers, Lemon, Olive Oil, Parsley, Red Onion, Salt, Tomato, White Wine Vinegar