Overall Recipe Rating
1 vote, 5.00 avg. rating (92% score)
Difficulty: Beginner
Preparation Time: 5min
Yields: 3-5 Servings
Total Time: 50-60min
Roasted garlic is a delicious alternative to butter. I use it in my Roasted Garlic Cream Sauce that pairs wonderfully with shrimp, chicken or my Tamales.
Read More »
Overall Recipe Rating
1 vote, 5.00 avg. rating (92% score)
Difficulty: Beginner
Preparation Time: 15min
Yields: 4 Servings
Total Time: 30min
A deliciously sweet and mildly spicy salsa that goes well with grilled steak or chicken.
Read More »
Filed under BBQ, Ethnic, Seasonal_Spring, Uncategorized, Vegetables, Vegetarian · Tagged with Canola Oil, Corn, Fresh cilantro, Fresh Ground Pepper, Ground Black Pepper, Kosher Salt, Lime, Poblano Chiles
Overall Recipe Rating
4 votes, 5.00 avg. rating (95% score)
Difficulty: Intermediate
Preparation Time: 15min
Yields: 1- 9" Tart
Total Time: 1hr 30min
A sweet and flaky dough that’s perfect for any dessert recipe that calls for a sweet pastry dough. Letting the dough rest is a big tip for success here.
Read More »
Overall Recipe Rating
4 votes, 5.00 avg. rating (95% score)
Difficulty: Intermediate
Preparation Time: 5min
Yields: 1- 9" Tart
Total Time: 1hr 30min
One of the most important components of a successful pie is the light and flaky crust! With a little practice you will easily master this beautiful pastry dough that can be used in a variety of sweet and savory recipes! Letting the dough rest is a big tip for success here.
Read More »
Overall Recipe Rating
10 votes, 4.90 avg. rating (95% score)
Difficulty: Beginner
Preparation Time: 15min
Yields: 4 Servings
Total Time: 2hr
One of my go to sides in the colder months! These beets are amazing on their own but are superb with a grilled steak.
Read More »
Overall Recipe Rating
4 votes, 4.75 avg. rating (92% score)
Difficulty: Beginner
Preparation Time: 30min
Yields: 10-12 Servings
Total Time: 45min
These aren’t you’re Mom’s deviled eggs. Spicy and smoky, these eggs make a great appetizer all year round.
Read More »
Filed under Appetizers, BBQ, Recipes, Seasonal, Seasonal_Summer, Seasonal_Winter, Vegetarian · Tagged with Chipotle Puree, Eggs, Kosher Salt, Lemon Juice, Mayonnaise
Overall Recipe Rating
7 votes, 4.57 avg. rating (91% score)
Difficulty: Beginner
Preparation Time: 15min
Yields: 6-8 Servings
Total Time: 1hr
Sweet, salty, spicy and delicious. Butternut squash is available year round so its not just for Thanksgiving anymore! Do yourself a favor and purchase a whole butternut squash and dice it yourself. It may seem tempting to purchase the precut squash at the store, but you will have no idea how long ago that squash was cut up and the flavor will be less than desirable.
Read More »
Overall Recipe Rating
3 votes, 4.67 avg. rating (92% score)
Difficulty: Beginner
Preparation Time: 15min
Yields: 8 Servings
Total Time: 25min
The sweetness of the fresh corn on the cob is enhanced by grilling and the cilantro, lime butter really kicks up the flavors here!
Read More »
Overall Recipe Rating
3 votes, 4.67 avg. rating (92% score)
Difficulty: Intermediate
Preparation Time: 10min
Yields: 4 Servings
Total Time: 30min
The perfect side dish for a steak dinner. A grown up version of what Mom use to serve!
Read More »
Filed under Recipes, Vegetables, Vegetarian · Tagged with Butter, Flour, Ground Pepper, Heavy Cream, Kosher Salt, Milk, Nutmeg, Onions, Parmesan Cheese, Spinach
Overall Recipe Rating
3 votes, 4.67 avg. rating (92% score)
Difficulty: Intermediate
Preparation Time: 15min
Yields: 4 Servings
Total Time: 45min
These potatoes make a fantastic side for steak or chicken. We start by boiling potatoes until cooked, and then fry them for a crunchy exterior and creamy inside. Use Red Bliss or Yukon Gold for best results as Russets have too much starch and will break apart when you try to flatten them!
Read More »