Chocolate Chip Cookies

Overall Recipe Rating
Chocolate Chip Cookies
3 votes, 4.67 avg. rating (92% score)

Difficulty: Beginner

Preparation Time: 5min

Yields: 36 Cookies

Total Time: 1hr

Ingredients:
    • 2 Cups Unsatlted Butter, melted, cooled slightly
    • 1 1/2 Cups Brown Sugar
    • 1 Cup White Sugar
    • 3 Large Eggs
    • 1 tsp Vanilla Extract
    • 3 Cups All Purpose Flour
    • 3 Cups Semi Sweet Chocolate Chips
    • 1 tsp Baking Soda
    • 1 tsp Salt

Procedure

Preheat oven to 375F.

In a stand mixer cream together the butter and the brown and white sugars until fluffy and creamy, 3-5 minutes. Add the eggs one at a time once the butter and sugar are creamed. Add the vanilla and mix for till combined. In a separate mixing bowl combine the flour, baking soda and salt. Add the flour mixture to the butter mixture in several additions. Stir in chocolate using a rubber spatula.

Drop by rounded tablespoonfuls onto ungreased cookie sheets lined with parchment paper of baking. Bake for 12-14 minutes, until golden brown, rotating halfway through baking. Cool on a wire rack.

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