Overall Recipe Rating
2 votes, 4.50 avg. rating (91% score)

Difficulty: Intermediate

Preparation Time: 20min

Yields: 4 Servings

Total Time: 45min

A classic Italian dinner. I use fresh mozzarella for a truly authentic and delicious dinner that can be made any night of the week. Read More »
Overall Recipe Rating
7 votes, 4.43 avg. rating (89% score)

Difficulty: Intermediate

Preparation Time: 30min

Yields: 6-8 Servings

Total Time: 1hr 45min

This isn’t the meatloaf your mom made. In this version we caramelize vegetables to bring out their sweet flavor. The use of the pork, veal and beef really give the meatloaf a beautiful texture and the balsamic-ketchup glaze is a sweet and sour note that goes really well with the meatloaf. Read More »
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