Overall Recipe Rating
3 votes, 4.67 avg. rating (92% score)
Difficulty: Beginner
Preparation Time: 15min
Yields: 2 Servings
Total Time: 20min
This is a really simple but really good Greek salad- the very kind they serve on the wonderful island of Santorini in Greece. The key to this salad is to get the best quality ingredients you can, including some good balsamic vinegar and extra virgin olive oil. This is a keeper recipe for weeknights too. For an additional authentic touch, snag some stuffed vine leaves (dolmades) from your store to have on top of the salad.
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Filed under Recipes, Salads, Seasonal_Spring · Tagged with Chicken Tenders, English Cucumber, Feta Cheese, Flour, Olive Oil, Olives, Pepper, Red Onion, Roma Tomatoes, Romaine Lettuce, Salt, Vinegar
Overall Recipe Rating
4 votes, 5.00 avg. rating (95% score)
Difficulty: Beginner
Preparation Time: 20min
Yields: 6 Servings
Total Time: 30min
LIGHT, DELICIOUS AND HEALTHY THIS GRILLED VEGGIE FATTOUSH MAKES A GREAT LUNCH. FOR AN QUICK AND EASY WEEKNIGHT DINNER JUST ADD SOME SLICED, GRILLED CHICKEN.
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Filed under BBQ, Healthy, Low Fat, Recipes, Salads, Sides, Vegetarian, Weeknight · Tagged with Cherry Tomato, Cilantro, Cumin, English Cucumber, Feta Cheese, Green Onions, Kalamata Olives, Lemon, Mint, Olive Oil, Pita Bread, Red Bell Pepper, Sumac, Zucchini
Overall Recipe Rating
5 votes, 4.60 avg. rating (91% score)
Difficulty: Beginner
Preparation Time: 20min
Yields: 4-6 Servings
Total Time: 25min
What is better than a chopped salad, where you are able to put so many different flavors into one bite! This one features avocado, red pepper and feta cheese for a deliciously different spin
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Filed under Healthy, Recipes, Salads, Sides, Vegetarian · Tagged with Avocado, Black Pepper, Dijon Mustard, English Cucumber, Feta Cheese, Olive Oil, Red Bell Pepper, Red Wine Vinegar, Romaine Lettuce Hearts, Salt, Shallot, Tomato
