Overall Recipe Rating
9 votes, 4.56 avg. rating (91% score)
Difficulty: Intermediate
Preparation Time: 30min
Yields: 6-8 Servings
Total Time: 1hr 45min
This isn’t the meatloaf your mom made. In this version we caramelize vegetables to bring out their sweet flavor. The use of the pork, veal and beef really give the meatloaf a beautiful texture and the balsamic-ketchup glaze is a sweet and sour note that goes really well with the meatloaf.
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Filed under Beef, Recipes · Tagged with Balsamic Vinegar, Beef, Bread Crumbs, Eggs, Garlic, Ketchup, Olive Oil, Onions, Parmesan Cheese, Parsley, Pepper, Pork. Veal, Red Bell Pepper, Red Pepper Flakes, Salt, Thyme, Yellow Bell Pepper, Zucchini
Overall Recipe Rating
6 votes, 4.67 avg. rating (92% score)
Difficulty: Beginner
Preparation Time: 30min
Yields: 25-30 Servings
Total Time: 3hr
This dip has a nice bite to it from the apple cider vinegar which is tempered by the velvety texture of the cream cheese. Use a nice table cracker such as Carrs to accompany this beautiful appetizer.
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Overall Recipe Rating
4 votes, 5.00 avg. rating (95% score)
Difficulty: Beginner
Preparation Time: 20min
Yields: 6 Servings
Total Time: 30min
LIGHT, DELICIOUS AND HEALTHY THIS GRILLED VEGGIE FATTOUSH MAKES A GREAT LUNCH. FOR AN QUICK AND EASY WEEKNIGHT DINNER JUST ADD SOME SLICED, GRILLED CHICKEN.
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Filed under BBQ, Healthy, Low Fat, Recipes, Salads, Sides, Vegetarian, Weeknight · Tagged with Cherry Tomato, Cilantro, Cumin, English Cucumber, Feta Cheese, Green Onions, Kalamata Olives, Lemon, Mint, Olive Oil, Pita Bread, Red Bell Pepper, Sumac, Zucchini
Overall Recipe Rating
5 votes, 4.60 avg. rating (91% score)
Difficulty: Beginner
Preparation Time: 20min
Yields: 4-6 Servings
Total Time: 25min
What is better than a chopped salad, where you are able to put so many different flavors into one bite! This one features avocado, red pepper and feta cheese for a deliciously different spin
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Filed under Healthy, Recipes, Salads, Sides, Vegetarian · Tagged with Avocado, Black Pepper, Dijon Mustard, English Cucumber, Feta Cheese, Olive Oil, Red Bell Pepper, Red Wine Vinegar, Romaine Lettuce Hearts, Salt, Shallot, Tomato
