Overall Recipe Rating
4 votes, 5.00 avg. rating (95% score)
Difficulty: Beginner
Preparation Time: 15min
Yields: 6 Servings
Total Time: 1hr
Nothing says lunch to me more than tomato soup. Whip up a grilled cheese sandwich and you have the perfect lunch. This creamy and tangy soup will have everyone asking for seconds.
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Filed under Recipes, Soups · Tagged with Bacon, Bay Leaves, Butter, Carrots, Celery, Chicken Stock, Flour, Garlic, Ground Black Pepper, Heavy Cream, Kosher Salt, Onions, Sour Cream, Thyme, Tomato Paste, Tomatoes, Weeknight
Overall Recipe Rating
8 votes, 4.12 avg. rating (86% score)
Difficulty: Intermediate
Preparation Time:
Yields: 8-10 Servings
Total Time: 8hr
Nothing could be better than brisket braised in bourbon and beer. Even though its not bourbon, I like to use Jack Daniels because it imparts a caramel flavor to the meat and I use a nice dark stout or porter beer here as well. This dish goes great with roasted potatoes or smashed and fried potatoes or the cheesy polenta.
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Filed under BBQ, Beef, Recipes · Tagged with Apple Cider Vinegar, Apricot Preserves, BBQ, Beef, Beef Broth, Beer, Black Peppercorns, Bourbon, Brisket, Canola Oil, Carrots, Celery, Dark Brown Sugar, Fish Sauce, Garlic, Jack Daniels, Kosher Salt, Onions, Paprika, Party, Peach Preserves, Soy Sauce, Tomato Paste
Overall Recipe Rating
18 votes, 4.06 avg. rating (83% score)
Difficulty: Intermediate
Preparation Time: 30min
Yields: 8 Servings
Total Time: 3hr
Layer upon layer of heavenly goodness, this lasagne is insane. 4 different types of cheese really send this staple into a new stratosphere. Your Italian grandmother will be asking you for the recipe!
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Filed under Beef, Holiday, Pastas, Recipes · Tagged with Bay Leaves, Brown Sugar, Carrots, Celery, Crushed Tomato, Eggs, Garlic, Ground Beef, Heavy Cream, Hot Italian Sausage, Lasagna Sheets, Mascarpone Cheese, Mozzarella Cheese, Nutmeg, Olive Oil, Onions, Oregano, Parmesan Cheese, Red Pepper Flakes, Red Wine, Ricotta Cheese, Spinach, Sweet Italian Sausage, Tomato Paste
